Authentic Thai Panang Curry Paste, 1.75 oz (50g) by A Taste of Thai

Elevate your dish with our Authentic Thai Panang Curry Paste, made with high-quality ingredients and a blend of chilies and sweet spices. Perfect for vegetarian curries and stir-fries, this mild paste is great for beginners and adds a rich depth of flavor to any meal.

With its light spice, you can enjoy a delicious and aromatic dish without the heat. Simply pour 1 can of coconut milk into a saucepan, whisk in 1 tablespoon of our Panang Curry Paste, and add a dash of fish sauce or salt to taste. Bring to a boil, then reduce heat and cook for 3-4 minutes until thickened.

Our non-GMO, gluten-free, and vegan-friendly curry paste is free from trans fats and preservatives, making it a great choice for those with dietary restrictions. With a shelf life of up to 3 months when stored properly, you can enjoy the authentic flavors of Thailand in the comfort of your own kitchen.

Suggested Use:

• Poured over grilled fish, chicken, pork, or beef
• Stir into cooked rice noodles or jasmine rice
• Added to stir-fries