Bergin Organic Red Lentils - USDA Certified, 19 oz

Discover the wholesome goodness of Bergin Fruit and Nut Company's Organic Red Lentils. Since 1951, we've been committed to providing the highest quality, USDA-certified organic ingredients for your cooking needs.

Perfect for General Cooking

We suggest using our organic red lentils in a variety of dishes, from hearty stews to nutritious salads. Simply wash and drain the lentils, then add 3 cups of fresh water or broth for every cup of lentils. Add your favorite veggies and spices, cover, and bring to a boil. Reduce heat and simmer until soft, approximately 30-45 minutes.

Processed with Care

Please note that our organic red lentils are processed on shared equipment with peanuts, tree nuts, soy, milk, egg, sesame, or wheat products. As a result, they may not be suitable for individuals with severe food allergies.

Important Cooking Notes

Remember to cook our lentils thoroughly before consumption. They are not ready to eat and require proper preparation to ensure food safety. Enjoy your delicious, nutritious meal!