This high protein pasta is made with chickpeas and yellow peas, providing 24g of protein per serving. As a certified B corporation, USDA organic, gluten-free, non-GMO, and vegan, our pasta is not only delicious but also meets the highest standards of quality and sustainability. With 8g of fiber and a rich source of essential vitamins and minerals, this pasta is perfect for those who love carbs and want to feel good about what they eat.
Suggested Use: Cook pasta according to package instructions. Drain, rinse, and enjoy!
Nutrition Facts: Serving size: 2 oz (56 g); serving per container: 4. *Per 3.5 oz serving.
Key Features:
High protein pasta made with chickpeas and yellow peas
24g of protein per serving
Certified B corporation, USDA organic, gluten-free, non-GMO, and vegan
8g of fiber and rich in essential vitamins and minerals
Perfect for those who love carbs and want to feel good about what they eat
