Introducing our mouthwatering No Salt Added Blue Corn Tortilla Chips from Garden of Eatin'.
Why Choose Our Chips?
No Salt Added, making them perfect for low-sodium diets
Organic and Non-GMO, ensuring high-quality ingredients
Certified Gluten-Free and Vegan for dietary inclusivity
No Artificial Preservatives or Flavors
Expeller Pressed Oil for a healthier twist
Our story begins in 1971 when our founder turned organic blue corn into the first blue corn tortilla chip. Today, we continue to carefully craft our signature tasty & crispy chips from whole organic corn kernels. With our high-quality ingredients and organic corn sourced from dedicated farming partners, you can indulge in the perfect snacking experience.
