Gluten Free Homemade Wonderful Bread Mix by Bob's Red Mill, 16 oz

Indulge in the magic of freshly baked gluten-free bread with Bob's Red Mill Homemade Wonderful Bread Mix. Made with wholesome ingredients, this mix is perfect for those following a gluten-free diet. With a simple mix-and-bake process, you can enjoy a warm, crusty loaf in no time.

Our gluten-free bread mix is made with a blend of whole grain sorghum flour, potato starch, cornstarch, and pea protein powder, ensuring a delicious and satisfying taste. The yeast packet included in the mix helps to create a light and airy texture, while the xanthan gum and guar gum add structure and moisture.

Follow the simple instructions to mix and bake your gluten-free bread, and enjoy a treat that's not only delicious but also good for you. With 16 servings per loaf, this mix is perfect for sharing with family and friends or enjoying on your own.

Suggested Use:

• Combine 1 package of Bob's Red Mill Gluten Free Homemade Wonderful Bread Mix, yeast packet, 1 1/2 cups warm water, 1 egg, 3 egg whites, and 1/4 cup melted unsalted butter or oil in a large bowl.
• Mix on low speed for 2 minutes, then scrape down the sides of the bowl and continue mixing on medium speed for 6 minutes.
• Transfer the batter to a prepared baking pan, brush with oil or melted butter, and let rise in a warm place for 45-60 minutes.
• Bake at 350°F for 90 minutes, or until the crust is golden brown and the interior temperature reaches 210°F.

Other Ingredients:

• Bread mix: whole grain sorghum flour, potato starch, cornstarch, pea protein powder, tapioca flour, sugar, xanthan gum, salt, guar gum.
• Yeast packet: yeast, sorbitan monostearate, ascorbic acid.

Warnings:

• Store in a cool, dry place.