Experience the taste of Italy with Jovial's Grain-Free Cassava Orzo Pasta, made from organic, non-GMO cassava flour. Perfect for paleo-friendly diets, this delicious pasta is free from the top 8 allergens, gluten, and gums.
USDA Organic and Certified Gluten-Free
Kosher and Non-GMO Project Verified
4g Fiber Per Serving
Cooking instructions: Bring 3 quarts of water to a rolling boil, add salt as desired, and cook on high heat for 14 minutes. Stir frequently and test for doneness.
