Kelp Noodles with Green Tea | Raw, Gluten-Free, Low Carb

Discover the benefits of our Kelp Noodles with Green Tea, a game-changing, raw, gluten-free, and low-carb food solution.

Add a touch of the ocean to your meals with our easy-to-prepare, neutral-tasting noodles infused with the goodness of green tea.

• No cooking required - simply rinse and enjoy
• Packed with trace minerals and the powerful antioxidants of green tea
• Low in calories and carbs, making them perfect for a healthy diet
• Gluten-free, rice-free, and ready to use in a variety of dishes

Suggested Use

• Stir-fries
• Soups
• Salads
• Wraps and rolls

Store any unused noodles in water in the refrigerator for up to two weeks.