Kevin's Natural Foods, Teriyaki Sauce, 7 oz (198 g)

Description Certified PaleoCertified Gluten-FreeSoy FreeNon GMO Project VerifiedDairy FreeVeganKnown for its sweet and versatile flavor, this classic Japanese sauce can be used in a stir-fry or as a basting sauce for grilled meat and seafood. Made with coconut aminos, ginger, and garlic it is soy-free and Paleo/Keto-certified. Suggested use Shake Well. Refrigerate after opening.10-Minute Recipe Teriyaki ChickenSauteed chicken breast strips in a sweet and savory teriyaki sauce made with coconut aminos, ginger, and garlic. What you'll need1 lb Chicken Strips 1 tbsp Cooking OilLarge Pan Also great with Beef, Pork or Seafood! Cook it up!Season - Sprinkle salt and pepper on chicken.Saute - Get that pan hot! Med-High (2 min). Add cooking oil. Cook chicken 2-3 min on each side. Sauce - Turn heat to low. Add sauce to pan. Simmer chicken in sauce for 1 min.  Other ingredients Coconut aminos (coconut nectar, water, sea salt), water, coconut sugar, apple cider vinegar, roasted sesame oil, yeast extract, tapioca starch, vinegar, dehydrated garlic, shiitake mushroom, dehydrated roasted garlic, xanthan gum, granulated ginger, granulated onion, spices, citric acid, monk fruit extract. Contains: Sesame. Warnings Do not microwave. Store in cool, dry place.

Supplement Facts

Serving Size: 2 tbsp (32 g)

Servings Per Container: About 6