La Tourangelle's Roasted Hazelnut Oil is a delicious artisanal oil made using traditional French techniques in California. Our oil is slowly roasted, expeller-pressed, and lightly filtered for a balanced, nutty flavor.
With its rich, velvety texture and aromatic flavor, this oil is perfect for salad dressings, baked goods, or as a finishing drizzle on any dish. It's also a great addition to your sautéing, whisking, and drizzling needs.
Cooking Heat: Medium-High
Flavor Notes: Bold, Aromatic, and Flavorful
Refrigerate after opening for best quality. Store in a cool, dry place.
