Create your own delicious, probiotic-rich vegan yogurt at home with Cultures for Health's easy-to-use starter culture. Our non-GMO, gluten-free culture makes up to two quarts of creamy, tangy yogurt, perfect for snacking, smoothies, or as a base for your favorite recipes.
Make up to 2 quarts of vegan yogurt per activation
Non-GMO and gluten-free for a healthier alternative
Suitable for soy milk, coconut milk, rice milk, or raw nut milk
Includes 4 packets of dehydrated starter culture and instructions
Get started today and enjoy the benefits of homemade vegan yogurt, including increased probiotic content, better digestion, and a delicious, creamy texture.
