Discover the authentic flavors of the Middle East with Bergin Fruit and Nut Company's Middle Eastern Couscous.
Since 1951, this kosher-certified couscous has been a staple in many households.
With its light and fluffy texture, this couscous is the perfect base for a variety of dishes, from hearty stews to refreshing salads.
Easy to prepare: Simply bring 1 1/2 cups of water or chicken stock, 2 tbsp olive oil (optional), and 1/4 tsp salt (optional) to a boil, then add 1 cup of couscous. Remove from heat, cover, and let sit for 5 to 10 minutes. Fluff with a fork before serving.
Important allergen information: Contains wheat. Processed on shared equipment with peanuts, tree nuts, soy, milk, egg, sesame, or wheat products.
Important note: Not ready-to-eat. Cook before eating.
