Olyra, Organic Breakfast Biscuits, Hazelnut Cocoa Sandwich, 4 Packs, 1.32 oz (37.5 g) Each

Description 4 g Fiber Per Serving5 g Plant Based Protein Per ServingSustained Energy from Ancient Greek GrainsUSDA OrganicNon GMO Project VerifiedOatsSpeltBarleyLupineStone Ground GrainsCertified Organic by DIO GR-BIO-01Modern Food Philosophy Ancient - 2600 Years ago, ancient Greeks developed a very sophisticated diet. It helped them nourish their creativity and sustain through battles.Greek - We have encapsulated this wisdom in the Olyra biscuit recipe. A mix of grains together with delicious fruits and spices produced in the same land as our ancestors.Grains - An ideal blend of Spelt, Oat, Barley and Lupine in a breakfast biscuit using absolutely nothing artificial. The perfect way to start your day!People Behind Our GrainsMy family has been stone grinding grains for over 5 generations. Our grains are organically grown by our local community of farmers in Thrace, one of the poorest regions of Greece. I'm honored to share the product of their love and dedication.-In good health, Yannis Varellas Suggested use Enjoy on the go as part of a balanced breakfast.Dip in Greek YogurtWith Coffee & TeaWith FruitWith Milk Other ingredients Whole grain flour* (spelt*, oat*, lupine*, barley*), cane sugar*, sustainable palm oil*, hazelnuts paste*, cocoa butter*, cocoa powder*, agave inulin*, flaxseed flour*, baking soda, sea salt, natural flavorings, sunflower lecithin*. *OrganicContains: Wheat, tree nuts.Produced in a facility that uses as raw materials: Milk, eggs, peanuts, soybeans.

Supplement Facts

Serving Size: 1 sandwich biscuit (37.5 g)

Servings Per Container: 4