Elevate your pasta dishes with Bionaturae's USDA Organic Gluten-Free Rice & Lentil Spaghetti. Made with wholesome, non-GMO ingredients, our spaghetti cooks up firm and is perfect for any recipe. Families and gluten-free enthusiasts alike will love our:
Organic and glyphosate residue-free ingredients
Nutritious blend of organic rice and lentil flours for a delicious, gluten-free option
Fast and easy cooking time: 8-9 minutes in boiling water
Try Bionaturae's gluten-free spaghetti and discover a guilt-free way to enjoy your favorite pasta dishes.
Suggested Use: Cook pasta in 4 quarts of salted boiling water, stirring frequently. Drain, do not rinse, and serve.
