Description
Creators of Specialty FoodsGluten FreeNon-GMOCreating Award-Winning Specialty Foods Since 1991Artichokes add fabulous flavor to this pesto. Top toasted bread rounds with pesto and a curl of Parmesan cheese for a simple appetizer or snack. It also makes a great addition to pasta, couscous or rice.
Suggested use
Refrigerate after opening.
Other ingredients
Artichokes (artichoke, citric acid, ascorbic
acid), water, lemon juice, basil, parmesan cheese
(cultured, pasteurized, part-skim milk, salt, enzymes),
pine nuts (tree nuts), olive oil, garlic, salt,
dried garlic, onion powder, spices.
