Sriracha, a popular dipping sauce in Thailand, is made from sun-ripened chilies and garlic. When combined with soy sauce and a touch of honey, the spice level is perfect to use as a marinade for your favorite pork or seafood dish.
Suggested Use
Shake well before using. Refrigerate after opening.
Indulge in the bold flavor of our Sriracha sauce, made with non-GMO ingredients and no artificial preservatives. Perfect for marinating, dipping, or as a condiment.
