Stonewall Kitchen, Vidalia Onion Fig Sauce, 11 fl oz (330 ml)

Description Creators of Specialty FoodsCompany ClassicNon GMOCreating Award-Winning Specialty Foods Since 1991Years ago, our founders rented a villa in Tuscany and right outside the kitchen was a beautiful fig tree loaded with ripe fruit. Not being able to resist, they cooked the figs down with sweet white onions and a bit of balsamic vinegar to serve over roast pork. It was a hit, so we added the sauce to our line. Use this to baste meats while roasting and serve warmed extra sauce on the side. Suggested use Shake well before using. Refrigerate after opening. Other ingredients Pure cane sugar, water, apples (apples, ascorbic acid, salt, citric acid), fig paste (fig paste, fig concentrate), balsamic vinegar (wine vinegar, grape must, colorant caramel) [naturally occurring sulfites], vidalia® onions, soy sauce (water, wheat, soybeans, salt), canola oil, fig concentrate (soluble fig solids, water), cider vinegar, orange juice concentrate, stone-ground dijon mustard (water, mustard seed, vinegar, salt, citric acid, turmeric), dried onion, xanthan gum, salt, curry powder (spices, turmeric, dehydrated garlic), spices, citric acid

Supplement Facts

Serving Size: 2 Tbsp. (30 ml)

Servings Per Container: 11