Thai Kitchen, Red Curry Paste, Hot, 4 oz (113 g)

Description Non GMO Project VerifiedBeyond Celiac - Gluten-Free Certification ProgramAuthenticVeganThai Kitchen Red Curry Paste is a carefully blended mixture of red chili pepper, garlic, lemongrass, galangal (Thai ginger) and spices that are harvested at their peak of freshness. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry. Suggested use Refrigerate after opening. Other ingredients Spices (including red chili pepper), garlic, lemongrass, salt, shallot, coriander root & makrut lime peel. Warnings Do not use if cap shrink wrap is broken or missing.

Supplement Facts

Serving Size: 1 tsp (5g)

Servings Per Container: 23