The Spice Lab, Ancho Chili + Coffee Rub, 5.5 oz ( 155 g)

Description Perfect for BBQ GrillingA Perfect Seasoning for Beef, Pork and ChickenKosherNon GMOGluten FreeAll NaturalChef Fiona's CornerSmoky, spicy and sweet - this rub makes beef, chicken or pork the star of the meal.  Suggested use Simply coat meat in oil and season with the spice blend before cooking. For a more intense flavor boost, let the seasoned meat rest for 30 minutes or refrigerate overnight before cooking. Other ingredients Demerara sugar, sea salt, spices (ancho chili pepper, black pepper and red pepper), dehydrated garlic and onion, paprika, coffee, natural hickory smoke flavour, calcium silicate to prevent caking. Warnings Store in  a cool, dry place out of direct sunlight.All-natural product, some fading may occur.Product sold by weight, settling may occur.

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