The Tao of Tea, Organic Genmaicha, Brown Rice Tea , 3.5 oz (100 g)

Description USDA Organic Pure Leaf Teas Brews 60 Cups Origin, Shizuoka, JapanGenmaicha is a traditional and  popular Japanese green tea. It is also known as 'Brown Rice Tea', as it is a blend of steamed green tea and toasted rice.Mochi GomeA special varietal of rice known as 'Mochi-Gome' is used in making Genmaicha. Upon roasting, this varietal develops a deep golden color. It sometimes 'pops' into white kernels similar to popcorn.Organic QualityGenmaicha is judged by the quality and grade of the green tea leaves (high grades are made with select Sencha leaf) and by the flavor and quality of the toasted rice (organic is preferred). Both must be blended in proportions that create a balanced flavor.Flavor ProfileEarthy, nutty aroma with a smooth, mild savory taste.PairingGenmaicha pairs especially well with breakfast breads, rice desserts and fruit pastries. Suggested use Brewing GenmaichaBrew one level teaspoon of leaf in eight ounces pure, spring or filtered water at 180ºF for four minutes. Leaf can be reinfused two times. Other ingredients Organic green tea leaves, organic toasted rice.

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