Experience the purity and nutrition of Eden Foods' USDA Certified Organic Green Lentils, grown in the USA without GMOs. These gluten-free lentils cook faster than beans, making them an ideal addition to your favorite recipes.
Rich in vegetal protein, B vitamins, iron, and fiber, our organic green lentils are a healthy choice for your family. Simply wash, cook, and enjoy in soups, stews, salads, or as a dip.
Why Choose Our Organic Green Lentils?
USA Grown and Non-GMO Verified
Kosher Pareve and OCIA Certified Organic
Meticulous tracing and audited records ensure purity
Suggested Use: Wash lentils with cold water, then cover with water and sea salt. Bring to a boil, reduce heat, and simmer for 50 minutes. Let sit covered for 10 minutes before serving.
